République Café Bakery & République Restaurant Info
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Best WLM Reviews
We found this place by searching "best restaurants in LA." Its high popularity intrigued us, so we decided to see what makes it special. We visited during lunchtime and had a light meal: a couple of desserts, a salad, and a soup. The food didn't leave a strong impression; it tasted quite ordinary, and there were some service issues.
However, the restaurant's interior truly delighted us – it was very impressive. Additionally, we recommend learning about the owners' story, which adds an extra layer of charm and interest to the place.
Cool place to get a delicious breakfast. The coffee was very good, they have almond milk and they have an amazing array of fresh baked pastries that taste as good as they look. We all enjoyed everything we ordered. Service was top-notch. Get there early if you want to avoid a wait. However, it's worth the wait.
We had such an amazing time here, the pastries were fantastic, passion fruit strawberry pie was not as sweet as I thought it will be and great to conclude the meal with it.
Shashuka was tangy with the right amount of spice in it, mix with runny egg yolk and the perfectly baked baguette, it was a perfect meal on its own.
I love cherries so it was so lovely to see cherries with ricotta on sourdough bread, aesthetically it was so beautiful to eat it! I was being greedy and ordered a side bacon to go with it but none of us was prepared the size of this bacon, it was like a whole block of it, we can’t get enough of it.
Coffee was good and I highly recommend the pastry to go if you can.
Go early if you can, we were there on a weekday at 8+ and once 9, we were all mindblown by how long the queue is.
They occupy at least 3 levels of the building if I am not wrong and perfect locations to host events I would reckon.
We had a super short layover in LA, but had enough time to have a nice dinner near the city. République was exquisite. Food was fabulous, service was friendly and the atmosphere was adorable. We didn't take a picture but we also ordered the french baguette with butter, and that was some of the best bread I've ever tasted! The taste and texture were spot on! Their pastry chef must really understand how to bake! This is a must if you are in LA!
Visited after reading all the great reviews online and I must say the cafe lived up to them. They have a great selection of pastries and the mushroom toast was absolutely amazing. Highly recommended
Loved the location, atmosphere and service! Food didn’t live up to the expectation. We came up on a Saturday morning, with a short wait! Service was amazing. The food looked really good but the taste was average. The pancake had the berries inside which didn’t taste so good.
Very cute brunch/bakery spot. You order in line before being seated. While waiting to pay you can see all the amazing pastries they have which are supposed to be some of the best in LA.
I had their brown butter cookie which was delicious but def heavy on the butter. Also had their pistachio raspberry Amman and it was amazing. Cream, flaky, buttery. And they have many more pastries that they’re better known for.
Also had their short rib burrito which was smothered in a delicious red sauce. Very tasty but also very filling.
Excited to go back and try more pastries and other brunch items.
For making you put a $25 deposit per person to reserve and ensure you aren’t late to your reservation, you’d expect they’d sit you at your time but that won’t be the case so even WITH a reservation, expect to wait to be seated. Valet is $15. The check will include a 4% fee that will prob make you want to tip less. Food was OK (4/10) nothing to rave about like the place is hyped up to be by others.
Quick Facts About République Café Bakery & République Restaurant
Today
Opening Hours
Monday | 08:00 AM - 02:00 PM |
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Tuesday | 08:00 AM - 02:00 AM |
Wednesday | 08:00 AM - 02:00 AM |
Thursday | 08:00 AM - 02:00 AM |
Friday | 08:00 AM - 02:00 AM |
Saturday | 08:00 AM - 02:00 AM |
Sunday | 08:00 AM - 02:00 PM |
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